Press Release

LA Times

Rated 2nd best place to have biriyani in L.A.

Date : April 22, 2016, 10:00 AM

This small restaurant hardly looks like a factory, but it offers plenty of South Indian biryanis, including three Hyderabadi dum biryanis and a nizam biryani, named for the former rulers of the Indian state. Bezawada biryani - named for a city in the state of Andhra Pradesh - incorporates fiery, fried red chicken. Some of the rice grains are broken, but the biryani is charmingly presented in a lined copper pot... Read More →